Everest Sabji Masala, (50 g)

₹35.00

Everest Masala that made of Coriander, chilli, dry mango, turmeric, cumin, and cassia leaf, black pepper, clove, nutmeg, and common salt, dry ginger and black cardamom.

Net Weight – 50 g

Categories: Edible Oils & Masalas, Everest Masala, Grocery Tags: Everest Masala, Mixed Masala, Powder masala, Sabji, Sabji Masala

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Product Description

KEY FEATURES –

Everest Sabji Masala is virtually the fast-food equivalent in the range of Everest blended spices. It gives vegetable dishes a mildly resonant flavour and the appetising colour so characteristic of vegetarian fare.
This Masala has a perfect blend of pure spices.
Mixed masala powdar Spice content more than 85%
No Onion, No Garlic

Uses –

If you need to rustle up a quick vegetable curry, all you need is your favourite vegetable/s and Everest Sabji Masala, the ‘one-stop’ masala. That’s right, you do not need any other spice to make your dishes tempting and irresistible. Everest Sabji Masala is just the right handy must-have for all those who simply don’t have the time for elaborate cooking, but would like to prepare delicious, appetising vegetable dishes all the same.

INGRIDIENTS –

Coriander, chilli, dry mango, turmeric, cumin, and cassia leaf, black pepper, clove, nutmeg, and common salt, dry ginger and black cardamom.